hey Bernhard
i understand the importance of breaking the learning process into it's individual parts - so that none are overlooked - but i'm wondering if it's possible to train people to approach the learning process in a way where the many different small tasks are unified and given attention at the same time.. basically, "gelled" together from the start.
i'm thinking that could be something that makes the 'talented' people (the argerich's, richter's etc. who don't seem to need much 'teaching') differ from the 'untalented'.
I think of this in two different ways:
1. Consider the making of a superlative cake. You must get the best ingredients, first of all. Then you must mix them in an exact amount and in an exact order. Them you must put the cake in the oven for the exact amount of time and at the exact temperature. Above all you need a recipe that details all that. Beginner bakers watch the professionals that have been doing it for a lifetime and get several misconceptions. For a start they start doubting that they will need a recipe. They talk about the spontaneity of cooking and similar nonsense. The reason the professionals do not use a recipe is simply because they have done it so many times that it is ingrained in their brains. Then they start resenting the recipe ironclad instructions. “I saw master baker so and so baking a cake and he did not cream the butter with the sugar as the recipe said”. Yes, but master baker so and so has followed the recipe so many times – and in the course of a life in baking – has made so many mistakes (and learnt form them) that now he knows which bits of the recipe can be given some slack and which instructions must be followed to the letter. So to bring the analogy to your question. Would it not be wonderful if we could bake a cake straight away, without having to need to buy the ingredients, measure them, mix them and so on and so forth? Well, yes, it would be wonderful, but one still has to do it: It is the nature of baking cakes. Yet once you do it and put the cake in the oven, what will happen next - namely the transformation of a slimy dough into a beautiful cake - will happen by itself as a consequence of the chemistry of the several ingredients under heat. Once you put the cake in the oven there is nothing more you can do except wait for the prescribed time (and never ever open the oven door to check how things are going) and hope the cake will turn all right. That is the “gelling” part of the process.
If everything goes according to plan the cake should turn beautifully. If it does not, one must enquire where things went wrong. Was it the ingredients? Was it the amounts? Was it the order and manner of mixing ingredients? Was it the oven temperature? Was it the time it was in the oven? Did you open the oven door? Any of these stages can have disastrous consequences for cake baking.
And yet perfect cakes do exist. We have all tried them. Therefore it is perfectly possible to bake a perfect cake. If your cakes turn out to be disaster after disaster, you must ask a master baker what is going on. But it must be the right kind of master baker. Some master bakers do know how to bake superb cakes, but they do it mostly at the unconscious level. They cannot explain how they do it. They ramble about being creative and not using recipes. They wax lyrical about the artistry of cake baking and how taste should be ultimate arbiter of all cooking. Stay away from such master bakers (but by all means do eat their delicious cakes) if you are a beginner. Such master bakers learned their craft informally by probably being born into a family of superb master bakers, and by hanging in the kitchen since he was a toddler. This means that he learnt his craft by absorbing the influences around him/her and making a lot of mistakes at an early age. So now that s/he is a master baker himself/herself, s/he cannot even remember the steps s/he went through in the first place. Such a master baker will completely useless to a beginner baker, although he might teach (by simple example) much of value to other master bakers.
The simple fact is that cake baking is a very technical process. Sure there is artistry at some later point. But if your cakes are burnt in the outside and not cooked in the middle, if you can never get them to raise, id they are rock hard, or if they simply taste terrible (a friend of mine once baked a beautiful cake, but she had mistaken the salt for the sugar, so you can imagine the results), what you need is not an intuitive baker, but one who knows the several technical steps. You need a recipe and you must follow it. You need a good oven and you need to make sure the temperature in correct.
Likewise when learning complex tasks, all one can do is assemble the separate ingredients in the correct order and leave the oven to do the rest. We know that superb piano playing is possible. We see and listen to it all the time. So if one’s piano playing turns out to be terrible, one needs to sort out the technique (and I do not mean piano technique here), and use a recipe. What one does not need is advice from superb pianists who have no clue about how they got to play as well as they do, and waxing lyrical about musicality.
2. Here is the second way I think about this. There are many ways of learning. Unfortunately our modern Western society seems to have forgotten all about his, and concentrates on pure intellectual learning (that is, learning based on comparison), memorisation, and repetition. The idea that there is a recipe for learning in anything, that things should be done in an exact order, and that it is not simply having the components seems to escape most if not all people involved in education.
Here is a good example. Consider the way people learn how to drive a car. First they are given a course in road safety, etc. Then they go into a car with an instructor who gives them verbal instructions to do this or that movement (press the clutch, put first gear, release the clutch and press the accelerator). Is it any wonder that everyone stalls? And is it really safe to get someone on the road who does not know how to drive? Is it any wonder that it may take months for someone to learn how to drive (and some never learn in spite of being given a licence).
What is the alternative? The alternative is to use the correct procedure and get someone to learn in one day. And here is the correct procedure: Get a car which has all the controls (steering wheel, clutch, accelerator, gear stick) duplicated on the passenger side. These do not work. They are dummies. Now the instructor drives around (far safer) and the student
imitatesexactly what the instructor does. There is no need for detailed verbal instruction. Add to that a little beep anytime the student does something terribly wrong (or have a second instructor in the back seat so that the instructor driving can concentrate on driving) so that the student has instant feedback and can correct him/herself, and I bet that at the end of this lesson the student will be ready to change places with the instructor at the wheel.
Of course this “imitative” procedure will not be good for all areas of learning (it will be useless for learning maths, for instance) but it is perfect for anything that has to do with co-ordination. I doubt if driving schools be interested, since they will be teaching for one hour instead of a couple of months.
I am also a great believer in dispersive teaching, something almost unheard of in our schools. This means that you approach a subject from as many different angles as you can think of. Instead of the usual focused concentration on one single aspect of a subject, you just explore it in any number of ways some completely absurd.
How many people in this forum learn a piece by simply opening the score, going to the piano and sightreading through it and then simply practising it over and over again? Here is the dispersal way to do it:
i. Listen to as many versions of it as possible (Is there a pop version of it, e.g Emerson Lake & Palmer have a rock version for Mussorgsky’s pictures at an exhibition)
ii. Read all the composer’s biographies.
iii. Go to any concert that has the piece in the programme.
iv. Watch any documentary that may be related to the piece/composer.
v. Read all the analyses of the piece.
vi. Do your own analysis of the piece.
vii. Play the piece to people of all walks of life and ask about their impressions.
viii. Visit the places where the composer lived/composed the piece.
ix. Is there a story behind the piece? Find out.
x. Get acquainted with the historical period of the piece, not only in terms of history textbooks, but mostly what was day-to-day life then. What interested people? What were their daily difficulties?(e.g. There was no running water IN J.S. Bach’s house, so water had to be fetched daily from the well. He presided over a household of several children – just imagine the demands and constraints on his time).
xi. When you actually get to work on the piece at the piano, consider the instruments that were available to the composer. If possible try to paly in one of those instruments.
xii. Digital pianos allow you to alter the tuning system at the press of a button. Investigate the prevalent tuning system at the time of the piece. Play it in that tuning system.
xiii. Again, you can fix the frequency of a digital piano by the touch of a button. Find out what was the orchestral pitch of the piece, and paly it at that pitch (e.g. in Bach’ time A =415, instead of the current A= 440).
xiv. Try out the numberless ways and variations of practising procedures.
xv. This list is endless, its size being limited only by your imagination.
This “dispersive” approach is, at the moment of writing, the most powerful way to speed up the gelling process. (But since I am always looking for other ways, something even better may turn up).
Best wishes,
Bernhard.