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Topic: cooking ribs  (Read 1663 times)

Offline pianonut

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cooking ribs
on: July 04, 2005, 11:20:00 PM
i'm not much of a bbq'r - but my sister-in-law taught me something the other day.  she pressure cooked her ribs for about 20 minutes and then grilled them.  they melted off the bones and tasted sooooooo good.  that must be the SECRET.
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do you know why benches fall apart?  it is because they have lids with little tiny hinges so you can store music inside them.  hint:  buy a bench that does not hinge.  buy it for sturdiness.

Offline whynot

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Re: cooking ribs
Reply #1 on: July 06, 2005, 06:09:31 PM
Yes! or braise in beer if you don't have a pressure cooker.
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Offline gorbee natcase

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Re: cooking ribs
Reply #2 on: July 06, 2005, 06:24:22 PM
Just stick em in the microwave first, WHY faff about. then barbeque ;)
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(O.o)
(> <)      What ever Bernhard said

Offline BoliverAllmon

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Re: cooking ribs
Reply #3 on: July 06, 2005, 09:08:26 PM
Quote from: gorbee natcase on July 06, 2005, 06:24:22 PM
Just stick em in the microwave first, WHY faff about. then barbeque ;)
microwavable ribs? sounds like my cooking.
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Offline pianonut

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Re: cooking ribs
Reply #4 on: July 06, 2005, 09:16:22 PM
good ideas! 
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do you know why benches fall apart?  it is because they have lids with little tiny hinges so you can store music inside them.  hint:  buy a bench that does not hinge.  buy it for sturdiness.

Offline Waldszenen

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Re: cooking ribs
Reply #5 on: July 07, 2005, 02:11:34 PM
mmmmm


meat with nice thick globs of fat dripping off it


that's the life
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Fortune favours the musical.
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