On Tuesday night, I went to a piano recital. I only called the symphony on Monday to book my tickets, and was told that there weren't many tickets left. I was also booking tickets for a piano recital next week, and was told there were even less tickets for that!
A few months ago, I read a review that said a piano recital had been sold out.
Last year, I turned up at a recital without booking, and found myself with a standing-room-only ticket.
Since when have solo piano recitals been sold-out events in Sydney?
So I turn up to the recital on Tuesday night, and wondered, especially during interval, why so many people are eating little tubs of ice-cream. I'm quite used to seeing people holding a glass of wine or champagne, but ice-cream? Then, I sat back down in the hall a bit before the second half began, and saw an usher walk past holding a tray, containing the little tubs of ice-cream, and she was selling them!!!
I'm not sure what effect serving ice-cream on a cold winter night has on the coughing, but could this be the reason that solo piano recitals seem to be getting more popular???