have you ever thought of combining zucchini bread with lemon bread and poppy seed breat (whew - almost said 'poopy.' not sure lau would like that). here's the recipe:4 C all-purpose flour1 1/2 C sugar1 package lemon pudding mix1 1/2 tsp baking soda1 tsp baking powder1 tsp salt4 eggs1 1/4 C milk1 C veg oil3 T lemon juice2 C shredded zucchini1/4 C poppy seedsdo the usual and bake at 350 for 50-55 minutes. not sure how it tastes. i haven't tried it yet.