What are you eating right now ?

[mjames]

IT GOT BEEF
IT GOT BACON
IT GOT CHEDDAR CHEESE
ONION RINGS

WHAT'S IT CALLED?!


A TEXAS RODEO BURGERRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRR!!!!


totally worth a heart attack.
i regret nothing.

[visitor]

IT GOT BEEF
IT GOT BACON
IT GOT CHEDDAR CHEESE
ONION RINGS

WHAT'S IT CALLED?!


A TEXAS RODEO BURGERRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRR!!!!


totally worth a heart attack.
i regret nothing.

[jasonlim9090]

Chicken rice with some liver. My favourite.

Cheers,
Jason
www.singaporepianohub.com

[briansaddleback]

.

[kawai_cs]

I like to nibble on some things.

I guess some lean and fatfree things? lol

[briansaddleback]

.

[briansaddleback]

.

[minor9th]

Salad, barbequed baby back ribs, risotto, and snap peas.

[briansaddleback]

.

[goldentone]

At this nocturnal hour I'm enjoying a roast beef on a bun, non-toasted, with potato salad
and a refreshing Pepsi-cola.

[chopinlover01]

Just had a nice, hearty bowl of Thai curry. Delicious stuff and really makes you feel well afterwards, as the stuff I had was a coconut milk base.

[ted]

Lemon meringue pie.

[opus43]

Oops, how did I not see this thread? I'm a silly goose for posting one too similar to it.

[ale_ius]

soda 

[Bob]

Nothing.  It definitely has an effect.

[ted]

Baked whole snapper with spuds and capsicums.

[pazzi]

wow, this fish looks delicious!

I'm eating sweetpotato and eggs right now (I want some gains)

[Bob]

A hamburger... with wasabi......

[ted]

Monkfish in coconut curry.

[Bob]

Enjoy some blueberries everyone.


They're probably still good.  I got them... last week... sometime... last week, I think.



They did get fish water leaked on them in the fridge, but they're probably still good.


And the container did fall out when I opened the fridge door, releasing them all on the floor.

It's ok though.  I just cleaned the floor.... two years ago.  Although that area near the fridge is getting fairly gunky....

And the ant/mouse poison nearby or the borax I sprinkled on the floor around there probably didn't get on them.

So enjoy.  I rinsed them off.  I'm sure they're perfectly fine.

[ted]

She'll be right, Bob, just rinse any mouse droppings off under the tap. Here's a tip: get a metre rule and sweep everything out from under the fridge. If you're lucky you might find a couple of liquorice allsorts. Yum !

[Bob]

[visitor]

nom

[Bob]

nom

Ancient snails?



I'm drinking kombucha.  Interesting stuff.

[Bob]

Tator tots.  It's like... the filet mignon of potatoes.

With ketchup!    The French would be proud.

*Bob gorges on tator tots.*

I thought it had been a while... and that I probably documented it on here.

[georgey]

One of my prison meals:

3 oz smoked salmon - drained and rinsed to get out sodium
1 cup plain brown rice with 1 tsp extra virgin olive oil (evoo) added
1 cup frozen peas cooked in microwave - tossed in with rice
10 brussel sprouts cooked in microwave with 1/2 tsp evoo and no sodium Perfect Pinch garlic and herb seasoning
1 apple (organic)
1 banana

 - Yum!  Bon appetit.

[j_tour]

Couple of Steel Reserve 211 24 oz. cans of beer, just killing time before seeing my doctor in about 34 minutes about posterior tibial tendonitis and an annual checkup.

And some cigarettes.

I'm sure my blood pressure readings are going to be super.

Oh, an hour before, a giant sandwich made of....I don't know what, lots of cured meats and stuff from the grocery store.

[schoenberg]

Gnocchi with tomato sauce cooked by my mother

[thalbergmad]

100grm porridge with blueberries

[Bob]

Cucumber and bleu cheese dressing.

[thalbergmad]

10 poached eggs.

[ahinton]

10 poached eggs.

I'm sure that you dix œuf them!

Best,

Alistair

[visitor]

a snow cone, standing in front of air conditioner full blast, listening to and watching this

(momentarily forgetting its over 100 outside right now)

[Bob]

Salmon and kimchee.

[thalbergmad]

Oatcakes and almond butter

[goldentone]

Spaghetti, kale salad with tomato, roll, while listening a bit to Visitor's Vivaldi arrangement.  This is like two threads.

I have to give it to the 'ol chap. 

I'm sure Grainger thought of it first.

[Bob]

Probiotic yogurt and walnuts.

[j_tour]

Oh, just sorrow, misery, and a dose of Donwannamax.  With a beer chaser.

Haven't got scurvy yet, so it seems to be fine

[Bob]

Whole wheat bun, ground turkey burger, light mayo, and rosemary (in case it lets me live to over 100).

[thalbergmad]

Rough oat cakes x 24

[j_tour]

Well, I had breakfast at a bar pretty early this morning (two eggs, fried, over-hard, wheat toast, potatoes, bacon, Pabst Blue Ribbon, probably some blue chalk from the pool table on my fingers, and possibly some rodent hairs or human hairs).

But now I am having the champagne of afternoon dog delights.

[thalbergmad]

Porridge

[j_tour]

~1.5 lbs of flank steak.  Still have a few bagels in the oven toasting, but I'm probably not going to eat those.  They'll keep till morning for breakfast.

About a half-gallon of Steel Reserve 211 High Gravity Lager. 

I'm still consuming the lager.  But I'll finish my plate in the next 108 minutes, when I start getting ready to go to sleep.

I should probably be practicing piano, but....nah...probably watch a few movies or something.

[visitor]

Could go for some bbq right bout now

[Bob]

Tator tots.

[Bob]

Chicken legs.

[j_tour]

Some remnants of fully ripened Bleu d'Auvergne cheese from yesterday and a few crackers.  And water.  Probably some toothpaste.  Bits of hair, and maybe some fingernail trimmings.

The usual.

However, earlier today I did get a great deal of satisfaction of making this woman I used to be friends with (who now works as a bartender at my daily place) fetch me a hamburger and fries, as well as some beers.

The best revenge is living well forcing others to do your bidding!

[Bob]

Food that fell on the floor.

[bwl_13]

I got some pistachios bumping, fantastic stuff...

[lostinidlewonder]

I made some sushi, not enough I think lol